Il Porticciolo menù, Venezia

Il Porticciolo Venezia - Menu

Raw Seafood

Porticciolo Seafood Platter for 2 People

120 €

Oysters

Pink Oyster “Perla Del Delta” (each)

5 €

Gillardeau Oyster (each)

5 €

Fine de Claire Oyster (each)

5 €

Langoustines (each)

7 €

Red Prawns “Porto S. Spirito” (each)

7 €

Scallops (each)

9 €

Mantis Shrimps (each)

9 €

Grooved Razor Shell (each)

9 €

Red Tuna for 100g

16 €

Seabass for 100g

19 €

First Course

Whipped Cod

28 €

Mussels and Clams “Arrabbiata”

24 €

Marinated Cetara Anchovies

22 €

“Insalata D’amare”

32 €

Main Course

Linguine “Alle Vongole”

30 €

Red Tuna Calamarata

36 €

Ravioli with Squid and ‘Nduja

28 €

Ri.Sotto Acqua

40 €

Fish and Shellfish

Red Prawns“Porto Santo Spirito”

44 €

Langoustines

52 €

Squid

28 €

Blue Lobster

180 €

Red Tuna Belly

48 €

Catch of The Day

45 €

Sides

Tomato Salad

18 €

Salad of Leaves and Flowers

18 €

Baked Potatoes

18 €

Grilled Zucchini

18 €

Desserts

Amarcord Lemon

25 €

“After 8”

25 €

“Alba a Venezia” Venetian Sunrise

25 €

Selection of Sorbets and Ice Cream

14 €