Reviews Bageltown

5
Rossella Loreti
+5
esperienza da ripetere, buonissimi bagel , gusti vari ma quelli dolci al burro di arachidi sono super!
5
Andrea Guidi
+5
Bagel ottimi con abbinamenti particolari, locale carino e ambiente giovanile, ci tornerò sicuramente !
4
Giovanni Villani
+4
Un pranzo veloce ma che soddisfi le papille gustative? Questo è il posto giusto.
5
Lokesh Prakash
+5
Went all the way here from near Barberini just to scratch the Bagel itch one morning. When I got there, the place had a sign saying open, but the door was locked. I had to ring the phone to get the attention of the guy working there. He was in the back. The bagel itself was not toasted in a toaster the way it's made in North America, and they put the cream cheese or whatever you want in first, and then put the whole thing in a panini press. While it's nowhere near the best bagel I've ever had (I've lived in NYC) it was still quite good and hit the spot. I also tried one of their juices that I really liked too. It was an Apple, Carrot, & Orange juice. All in all, I'd absolutely go back if I visit Rome again!
5
Nicola Diano
+5
4
fabrizio giovenco
+4
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